Chọọ...|
Ngwa ndị amịpụtara

Ngwa ndị amịpụtara

  • Mpempe akwụkwọ nka na ụzụ bọtịnụ bọtịnụ Na Brine

    Mpempe akwụkwọ nka na ụzụ bọtịnụ m...

    Ngwunye bọtịnụ bụ ihe a na-ahụkarị, nke ọma na-acha ọcha nke a na-eji n'ọtụtụ ntụziaka na usoro nri, site na tart na omelets ruo pasta, risotto, na pizza.Ha bụ ịnyịnya na-arụ ọrụ nke ezinụlọ ero, na ekpomeekpo ha dị nro na ụdị anụ ahụ na-eme ka ha na-akpakọrịta nke ukwuu.Taa, m chọrọ ịme ka ị ọhụrụ ụdị ngwaahịa a, button mushrooms na brine.

    A na-ahọrọ ero bọtịnụ ọhụrụ ma hazie dị ka ihe.Dị ka anyị maara, mushrooms jupụtara na nri na protein bara ụba.Tupu e rie nnu, a ga-ebu ụzọ sie ya olu bọtịnụ.Ekwesịrị ịkwadebe brine nnu juru n'ihu.Mgbe ahụ, tinye brine na bọtịnụ esiri esi nri n'ime tank miri emi.Mgbe ahụ tinye nnu zuru oke.Jide n'aka na bọtịnụ mushrooms na nnu n'ígwé.Enwere ike ijide n'aka na àgwà ahụ.Kpọtụrụ anyị maka nkọwa ndị ọzọ.

    GỤKWUO
    ajuju
  • Peeled galik cloves na mmiri nnu na brine

    Kloji galik kpụchara akpụ na Sal...

    Garlic bụ otu n'ime ihe eji eme efere anyị, a na-ejikarị ya eme pickles.

    Garlic nwere ihe na-egbu egbu na ihe antioxidant nke nwere ike ịkwalite usoro ahụ ji alụso ọrịa ọgụ mmadụ.Ya mere, anyị chere na iri galik nwere ike ichebe ahụ anyị pụọ na oyi na-atụ na flu.

    Galik pickled, n'okwu nke ọzọ, galik na brine nwere ike ịnye.A ga-etinye cloves galik peeled n'ime olulu miri emi, jupụta na mmiri zuru ezu na nnu.Mgbe ahụ galik peeled tọọ dịkarịa ala otu ọnwa.Mgbe ahụ, anyị nwere ike nweta galik pickled na saturated salinity.

    Ọ bụrụ na ị chọrọ ala salinity, mgbe ahụ, desalt nke jujuru.

    Enwere ike ịnye nha dị iche iche.Ọ bụghị naanị galik cloves dị na brine kamakwa galik diced na brine nwekwara ike ịnyekwa ya.Anyị nwere ngwugwu dị iche iche maka nhọrọ gị.

    Kpọtụrụ anyị maka nkọwa ndị ọzọ

    GỤKWUO
    ajuju
Pịa tinye ka ịchọọ ma ọ bụ ESC mechie